Locally owned and operated
A modern food lover's paradise in the heart of Mansfield, El Primo's is a premier restaurant with a focus on a fun atmosphere and delicious dishes made from scratch. We believe in using only the finest ingredients that the market has to offer to create bold & thought-provoking contemporary Tex-Mex cuisine and cocktails. Served in a relaxed & stylish dining area with a rooftop patio showcasing the neighborhood, El Primo's is loved for its exciting ambiance of local artists performing live music, fundraising events that support the community, and friendly staff members.
Partners: Todd Tonore, Robert Talley, Bobby Clark
General Manager/Executive Chef: Benjamin Flores
Director of Operations/Entertainment Bookings/Managing Partner: Sean Barbeau
Private Event & Catering Coordinator/Marketing/Promotions/Managing Partner: Bailey Tonore Barbeau
Social Media Coordinator: Haley Diggs
Management Team: Tony Hardy, Leo Turizo